Green pitted Hojiblanca olives of Spanish origin, preserved in brine that takes away the bitter taste of these olives , without altering their fresh clean taste, typical of drupes. They are ready for use and very pulpy, making them ideal on pizzas ,focaccia and any type of savoury pie and to give added flavour to sauces and dressings.
Net weight: 4100gr
Country of origin: Spain
Packaging: 3 pcs
Green pitted Hojiblanca olives of Spanish origin, preserved in brine that takes away the bitter taste of these olives , without altering their fresh clean taste, typical of drupes. They are ready for use and very pulpy, making them ideal on pizzas ,focaccia and any type of savoury pie and to give added flavour to sauces and dressings.
Net weight: 4100gr
Country of origin: Spain
Packaging: 3 pcs
We take great care of each choice that leads to the product: only this way we can talk about excellent quality. Raw materials are rigorously selected, whenever possible preferring products of Italian origin. Processing takes place following the same principle and is therefore seasonal, “from fresh product”, in certified factories following the strictest international standards (ISO/BRC/IFS). Our way of thinking is summed up in our Elite line, a meeting point between the best raw materials and innovative processing methods.
