The natural food trend is still going strong. It focuses on foods that are made with organically-grown raw ingredients. The European organic logo and certification number confirm that our soy sauce conforms to organic certification quality requirements.
Description
Kikkoman in organic quality
Our Naturally Brewed Organic Soy Sauce is produced at a special factory. All the organic raw ingredients used to make the sauce are meticulously selected to guarantee that our quality requirements are met. The brewing process is also carefully monitored to maintain the consistently high quality of our traditional soy sauce.
Brand
Kikkoman
Kikkoman is one of only a few genuine soy sauce brands. It is known and appreciated by people all over the world for its quality. For centuries now, naturally brewed soy sauce has been used to season Asian cuisine, predominantly in Japan. Kikkoman naturally brewed soy sauce today enhances the flavour of foods in many different countries - from the Mediterranean to Scandinavia and Asia to America. It is no coincidence that Kikkoman is the world soy sauce market leader.
